Powder · Flakes · Minced · Granules

Dehydrated Garlic

Our dehydrated garlic is dried from cleaned, peeled Indian garlic cloves and milled to the grade you need. It keeps the strong, pungent profile that seasoning and sauce makers look for.

Origin: India
HS code: 0712.90
Moisture: ≤ 5%
Trial MOQ: 200 kg

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Available grades

Form	Particle size
Flakes / Slices	Whole slice
Chopped	3-5 mm
Minced	1-3 mm
Granules	0.2-1 mm
Powder	80-120 mesh

Custom cuts and mesh sizes are produced on request.

Applications

Seasoning & rubs
Garlic salt & blends
Sauces & dressings
Snack seasoning
Ready meals
Meat processing

Typical specification

Parameter	Value
Moisture	≤ 5%
Total ash	≤ 5%
Colour	Light cream
Aroma & taste	Strong, characteristic pungent garlic
Microbiology	As per buyer spec, reported on COA
Typical shelf life	12 months, stored cool and dry
Packing	25 kg lined bags
Minimum order	200 kg trial · 1 MT+ regular

Shipped with every order

- Commercial invoice & packing list
- Certificate of Analysis (COA) for every batch
- Certificate of Origin
- Phytosanitary certificate (where required)
- Product specification sheet & MSDS

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FAQ

Dehydrated Garlic: common questions

What forms of dehydrated garlic are available?

Flakes, chopped (3-5 mm), minced (1-3 mm), granules (0.2-1 mm) and powder (80-120 mesh). We can match a different particle size if your line needs it.

How is dehydrated garlic packed for export?

25 kg multi-wall paper or PP bags with a food-grade LDPE inner liner, palletised or floor-loaded in the container. Cartons and private label are available on request.

Can I get a sample before ordering?

Yes. Share your specification and application and we will arrange a representative sample along with its spec sheet.